We came across these raw images by Ana Santl of a beautiful urban garden tucked away in Berlin-Mitte. The group were learning how to cook organic, regional meat and vegetables over an open fire with Gary Hoopengardner, head chef of Lokal, Chipperfield Kantine and BUCHHOLZBERLIN. We were whisked away by Ana's images; into the magical walled garden feeling like we were almost there. Here's some of our favourite images.

 MANCAVE LONDON

X

ANA SANTL

A Rustic BBQ

SANDQVIST